Truffle Chex Mix

Truffle Chex Mix

INGREDIENTS

8 Tbs melted butter, or sub Galley Butter O/O

1.5 TBS White Truffle O/O

1 TBS Worcestershire sauce

2 tsp Black Truffle Salt

1tsp garlic powder

1 tsp onion powder

2 cups rye chips

4 cups Rice Chex cereal

4cups Wheat Chex cereal

3 cups pretzel sticks

1 cup roasted, salted peanuts or almonds

1 cup bite-sized Parmesan Crisps

METHOD
Heat the oven to 250°F. Line 2 rimmed baking sheets with parchment paper.

Make the seasoning mixture. Combine butter and all wet ingredients (Exclude the Truffle Oil)

Combine all snack ingredients in large mixing bowl and toss gently.Pour butter mixture over the Chex mixture and gently toss to coat.spread mixer over baking sheets and seasonings and mix well

Bake until lightly brown and crispy, stirring every 15 minutes or so, about 45 to 50 minutes total. After removing from oven drizzle with Truffle oil and mix well. Let cool for 10 minutes on the baking sheets before serving.